Application Areas

Our range of egg powders are widely used in bakery, pasta, noodles, meat and fish products and in mayonnaise. The convenience in using with other ingredients and the improvised functional properties makes our egg powder superior over liquid egg.


  
 

Bakery & Confectionary :

Product Code Description Application Brochure Request
Egg Powder
W1205 Whole Egg Powder – Standard Biscuits, Cake, Bakery Mixes, Ready Meals, Meat products
W1207 Whole Egg Powder – High Color Biscuits, Cake, Bakery Mixes, Ready Meals, Meat products
W1225 Whole Egg Powder – WEP W1225 Biscuits, Cake, Bakery Mixes
A1306 Egg Albumen Powder – High Whip Bakery, Pastry and Confectionary
Bakery Mix
W1211 Whole Egg Powder with Sugar Biscuits, Cakes, Sponge Cake, Swiss Rolls, etc
W1212 Whole Egg Powder with Sugar and Glucose Cheese Cakes, Cakes
W1220 Whole Egg Powder, Sugar and Glucose Cheese Cakes, Cakes
W1259 Whole Egg Powder, Sugar Biscuits, Cakes, Sponge Cake, Swiss Rolls and etc
W1226 Whole Egg Powder with Sugar Biscuits, Cakes, Sponge Cake, Swiss Rolls and etc
Liquid Eggs
WEL Whole Egg Liquid Bakery, Confectionery, Cakes and Pastries

Noodles & Pasta :

Product Code Description Application Brochure Request
Egg Powder
W1214 Whole Egg Powder – High Gel Sauces, Dressings, Pasta, Omelettes, Quiches
Y1101 Egg Yolk Powder – Standard Pasta, Mayonnaise, Sauces, Ice Cream
Y1107 Egg Yolk Powder – High Color Pasta, Mayonnaise, Sauces, Ice Cream
Liquid Eggs
EAL Egg Albumen Liquid Cakes, Meringues, Noodles

Meat & Fish :

Product Code Description Application Brochure Request
Egg Powder
A1303 Egg Albumen Powder – High Gel Used in Meat, Fish products

Mayonnaise & Salad Dressing :

Product Code Description Application Brochure Request
Egg Powder
W1214 Whole Egg Powder – High Gel Sauces, Dressings, Pasta, Omelettes, Quiches
W1215 Whole Egg Powder – Heat stable Mayonnaise, Dressings, Sauces and other Emulsified Systems
Y1115 Egg Yolk Powder – Heat Stable Mayonnaise, Sauces, Dressings, Emulsified Systems
Liquid Eggs
EYL Egg Yolk Liquid Mayonaise, Bakeries, Fine Food, Ice-cream, Cosmetics